Menus
Sunday Lunch Menu
One Course: 19.75 | Two Course: 24.75
MAINS
Traditional Roast Chicken
Served with stuffing and homemade Shilstone gravy
Roast Sirloin of Beef
Served with homemade Shilstone gravy
Roast Pork Loin
Served with homemade Shilstone gravy
Homemade Nut Roast
Served with vegetarian gravy
All served with:
Crispy roast potatoes
Heritage carrots
Yorkshire pudding
A selection of seasonal vegetables
DESSERTS
Homemade Apple Crumble
Served with custard
Seville Orange Pudding
Served with Shilstone orange ice cream and custard
Shilstone Pecan Pie
Served with pecan and caramel ice cream
This is a sample menu
Please inform us when you are booking of any dietary requirements and allergies.