Menus

Sunday Lunch Menu

One Course: 19.75 | Two Course: 24.75



MAINS

Traditional Roast Chicken 

Served with stuffing and homemade Shilstone gravy

 

Roast Sirloin of Beef 

Served with homemade Shilstone gravy

 

Roast Pork Loin

Served with homemade Shilstone gravy

 

Homemade Nut Roast

Served with vegetarian gravy

 

All served with:

Crispy roast potatoes

Heritage carrots

Yorkshire pudding

A selection of seasonal vegetables

 

 

 

DESSERTS

 

Homemade Apple Crumble

Served with custard

 

Seville Orange Pudding

Served with Shilstone orange ice cream and custard

 

Shilstone Pecan Pie

Served with pecan and caramel ice cream

 

This is a sample menu

Please inform us when you are booking of any dietary requirements and allergies.